Catering

Would you like to bring our delicious, healthy food to a meeting, event or party? 

 

We enjoy working with customers to create special orders and customized menus.  See some of our sample menus, or contact us to discuss your needs and budget. 

 

Our whole cheesecakes and tortes make beautiful desserts for birthdays and other celebrations. 

 

Meet the Owner
KERRY BITNER - Que SeRaw SeRaw Chef & Owner

Kerry Bitner purchased Que SeRaw SeRaw in January of 2015. She is passionate about preparing raw, organic, plant-based food that is delicious and convenient, and she is excited to offer her customers healthy choices that taste great and help them feel great. She is also an advocate for shifting to a more plant-based diet because it’s more sustainable for the planet.

 

Kerry has been a nutrition enthusiast experimenting at home with raw food preparation for many years. She has taken classes with several leaders in the raw food movement including David Wolfe, Elaina Love and Victoria Butenko. She had a successful prior career as a television commercial and news producer and editor and is now applying her planning, logistics, and project management experience towards operating a thriving restaurant.

 

Kerry and her family moved to Burlingame in 2000, and as her children attended local pre-school and elementary schools, Kerry developed a deep appreciation for the community and has been an active volunteer supporting Burlingame public schools and other local non-profits. She is thrilled to be running her business five minutes from her home and looking forward to new opportunities to collaborate with and give back to the local community.

 

When she isn’t dreaming up new plant-based recipes, Kerry enjoys spending time with her family and friends, running, practicing yoga, traveling, watching movies and gardening.

At QueSeRaw SeRaw, we believe that healthy and delicious are not mutually exclusive. Treating your body well can also be a treat for your taste buds. A plant-based diet is good for both our bodies and our planet – individual health and global wellbeing are intertwined.

Preparing the healthiest and best-tasting food possible starts with the highest quality ingredients.  We like to know where everything comes from, and we support local, organic and sustainable growers and suppliers as much as possible. 

PARTNERS & RESOURCES

Que SeRaw SeRaw started out when founder Alicia Parnell learned about the benefits of a raw, vegan diet and began experimenting with recipes. She shared her food with the health practitioners and their clients at the Vitality Center she managed in San Mateo and soon developed an enthusiastic following.   

With over 150 reviews on Yelp, we have earned a 4.5 star rating. We appreciate your feedback and hope you enjoy your full experience at Que SeRaw SeRaw.

"I LOVE THIS PLACE! Hands down the best food ever. Always fresh, delicious and clean.

I love the fact that everything is plant based and super healthy. In my opinion one of the best places to eat in the area. I really like the fact that they also make their delicious food for parties if you order earlier. So lucky I live near by and I wish there would be more places/restaurants that are healthy and vegan friendly. Also ladies who work there are the nicest!:)"

 

Ursula W., San Mateo CA

Check us out on Yelp!

WE ARE CLOSED

Our retail shop is closed for an extended break; please sign up for our newsletter to get updates on how Que SeRaw SeRaw will be re-envisioned. 

WE ARE TAKING CATERING ORDERS

Please e-mail kerry@queserawseraw.com or call 650-348-7298 to place an order. See our sample menus here.

Que SeRaw SeRaw

1160 Capuchino Avenue

Burlingame, CA 94010

(650) 348-7298  //  Kerry@QueSeRawSeRaw.com

 

Location & Hours

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1160 Capuchino Avenue

Burlingame, CA 94010

(650) 348-7298

Kerry@QueSeRawSeRaw.com